Catering Consulting & Contracts

At Hospitality Total Services our Catering Consultants are here to assist in streamlining your operations. We also look at individual items in relation to menu costing, planning and maximising your ROI.

Our aim is to work alongside management and staff to ensure efficient running from the time your venue is opened to even after you close on day to day basis.

strategy. operations. organisational developments. management systems

Some of our Services included:

Assessment of staff structure
Menu Planning
Menu Costing
Menu Restructuring
Job Descriptions
Staff Handbooks
Catering Contracts / Agreements
Staff Appointment Briefs
Staff Appointment Contracts
Staff Restructuring

Contact our Catering Consultant for more information.